Poulet au Vinaigre

Poulet au Vinaigre, or chicken in vinegar, is a classic French preparation that you will find in homes as well as restaurants. At the onset, it sounds kind of overpowering and maybe even unappetizing. Rarely do we think of vinegar as an ingredient other than maybe in a vinaigrette. But when you try this poulet en vinaigre recipe you will realize your error and start thinking about vinegar in a brand new light.