The Best Flourless Chocolate Cake Recipe

Looking for the perfect flourless chocolate cake to impress your guests or indulge in a decadent treat? This recipe takes the traditional flourless chocolate cake to the next level by incorporating buckwheat flour, adding a unique nutty depth that makes it truly stand out. Despite its name, buckwheat isn’t related to wheat at all; it’s a gluten-free seed related to rhubarb and sorrel, making it an excellent choice for gluten-sensitive diets.